THE EVALUATION OF TOURISM ATTRACTIVENESS OF A COMMUNE AS A FACTOR CONDITIONING THE DEVELOPMENT OF AGRICULTURAL TOURISM FARMS

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Agnieszka Brelik
Piotr Kułyk


Keywords : agriculture, agritourism, multifunctional agriculture
Abstract
The paper presents the relationship between the variable of attractiveness of communes of the West Pomeranian region and the economic, social and ecological variables characterizing agritourism farms owners. The ?2 test of independence was used in order to identify factors differentiating the attractiveness of the surveyed communes and the relationship between them by the farmhouses. The attention was drawn to the concept of multifunctionality of agriculture and the importance of the tourism activities

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How to Cite
Brelik, A., & Kułyk, P. (2016). THE EVALUATION OF TOURISM ATTRACTIVENESS OF A COMMUNE AS A FACTOR CONDITIONING THE DEVELOPMENT OF AGRICULTURAL TOURISM FARMS. Annals of Agricultural Economics and Rural Development, 103(4), 87–96. https://doi.org/10.22630/RNR.2016.103.4.40
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